Microwave Meatball Appetizers - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. ground pork
1 small onion, minced
1 c. milk
1 egg, lightly beaten
1 c. dry bread crumbs
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. allspice

Preparation

Combine all ingredients in large bowl; mix well.
Shape into 1-inch balls.
Arrange meatballs in single layer in glass baking dish.
Microwave for 4 1/2 minutes.
Turn meatballs over.
Move meatballs from edges to center of baking dish.
Microwave for 1 1/2 minutes longer or to desired degree of doneness.
Serve hot. Yields 6 dozen.