Mayonnaise Cornbread Muffins - cooking recipe

Ingredients

1 c. unsifted flour
1 c. yellow corn meal
3 Tbsp. sugar
4 tsp. baking powder
1 tsp. salt
1 c. milk
1/2 c. Hellmann's Mayonnaise

Preparation

Grease 12 (2 1/2 x 1 1/4 inch) muffin cups.
Stir together flour, corn meal, sugar, baking powder and salt in a large bowl. Stir milk into mayonnaise in another small bowl.
Stir milk mixture into flour mixture just until moistened.
(Batter will be lumpy). Turn into prepared pan, filling each cup 2/3 full.
Bake at 400\u00b0 for 20 minutes or until golden; or bake in greased iron skillet in the oven at 400\u00b0 for 25-30 minutes.