Creamy Economical Eggnog - cooking recipe

Ingredients

4 eggs
1/2 c. water
1 c. nonfat dry milk
5 Tbsp. sugar
1/2 tsp. rum extract
1/2 tsp. vanilla extract
dash of nutmeg
12 ice cubes

Preparation

Put all ingredients into blender.
Cover and process at Liquefy until smooth.
Pour into cups and sprinkle with nutmeg.