Baby Ruth Bars - cooking recipe

Ingredients

4 c. oatmeal
1 c. brown sugar
1/4 c. corn syrup
2/3 c. margarine or butter, melted
1/4 c. chunky peanut butter
1 tsp. vanilla
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
2/3 c. peanut butter
1 c. salted peanuts

Preparation

Mix oatmeal, brown sugar and syrup.
Pour melted butter over mixture and stir together until well mixed.
Add 1/4 cup peanut butter and vanilla.
Mix well.
Pat into a 9 x 13-inch greased pan.
Bake at 350\u00b0 for 12 to 15 minutes.
Melt the chocolate and butterscotch chips over hot water.
Add 2/3 cup peanut butter and peanuts.
Spread on top of bars.
Cool and cut.