Tuna Patties Or Salmon Patties - cooking recipe

Ingredients

1 (16 oz.) can salmon, drained and cleaned or 2 large cans tuna, drained
1/2 c. diced onion
1/2 c. cracker crumbs
2 beaten eggs

Preparation

Mix all ingredients until well combined and will hold together.
Shape into 4 to 6 patties.
Heat small amount oil in skillet.
Place patties into skillet.
Cook 5 to 8 minutes.
Turn and continue frying until browned on both sides, 5 to 10 minutes.