Bananas With Syrup Threads(Hot Glaze Bananas) - cooking recipe

Ingredients

1 lb. bananas
8 Tbsp. sugar
1 Tbsp. oil

Preparation

Peel and cut the bananas into large cubes slantwise.
Fry the bananas in deep oil until golden brown.
Remove the bananas to a plate.
Put 1 tablespoon oil in pan and add sugar.
Stir on a medium fire until it melts.
Cook two minutes more until the sugar forms into a thick syrup.
Add the fried bananas and mix well. Serve immediately while very hot.