Baked Tomatoes - cooking recipe
Ingredients
-
3 large tomatoes, cut crosswise into halves
2 tsp. olive oil
3 Tbsp. Italian seasoned bread crumbs
1 tsp. onion powder
Preparation
-
Place tomatoes cut sides upon baking sheet.
Combine remaining ingredients; sprinkle over tomato halves.
Bake in a preheated 375\u00b0 oven about 12 minutes or until crumbs are golden.
Leave a comment