Fiesta Burgers - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped onion
1/4 c. catsup
2 tsp. Worcestershire sauce
3/4 c. finely crushed crackers
2 eggs
1/4 tsp. salt
dash of pepper
1 can mushroom soup
1 (15 oz.) can drained kidney beans
1/2 c. chopped green pepper
2 oz. shredded cheese

Preparation

Combine and mix well.
Make patties and brown on both sides. Pour condensed mushroom soup over meat; add kidney beans and green pepper.
Cook 10 minutes on low and add shredded cheese.
Cook for 5 minutes and serve.