Broccoli And Crab Meat Casserole - cooking recipe

Ingredients

1 box frozen broccoli with stems (not chopped)
1 can cream of celery soup
1 lb. crab meat
croutons
Cheddar cheese
butter or margarine

Preparation

Grease bottom and side of casserole size pan or casserole dish with butter or margarine.
Place separated broccoli on bottom of pan.
Layer crab meat on top; layer the soup on top of the crab meat (water the inside of the soup can slightly to assure obtaining all the soup); sprinkle grated
Cheddar cheese and then place croutons on top.
Cover with aluminum foil or dish top. Bake at 350\u00b0 for 1 hour and allow to set a few minutes before serving.
Yields 4 large servings or 8 small servings.