Popcorn Balls - cooking recipe

Ingredients

8 c. popped corn
1 c. sugar
1/2 c. molasses
1/4 c. water
1/4 tsp. salt
1 Tbsp. butter

Preparation

Place popcorn into a large mixing bowl.
Combine next 4 ingredients in a deep saucepan.
Stir over heat, stirring constantly at 200\u00b0.
Cook until small amount of syrup turns brittle when dropped in ice cold water.
Remove from heat; stir in butter. Pour over popcorn and shape into individual balls.