Senior Citizen Breakfast Muffins - cooking recipe

Ingredients

1 c. bran cereal
1 c. milk
1 egg
1 c. self-rising flour
1 tsp. butter flavor
2 Tbsp. oil

Preparation

Soak bran flakes in milk, 3 minutes or until soft.
Add well beaten egg, oil and flour.
Mix well until all lumps are out.
Add the butter flavoring.
Mix in well.
Pour mixture into a 12-muffin cup pan.
Be sure to spray each cup with a cooking spray or use paper liners before filling.