Reunion Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 lb. bulk hot sausage
    1 c. chopped onion
    2 c. shredded Cheddar cheese, divided
    1 green chopped pepper
    1 can whole kernel corn, drained
    1 can condensed tomato soup (undiluted)
    1 (8 oz.) can tomato sauce
    1/2 tsp. salt
    1 (8 oz.) pkg. wide noodles, cooked and drained
Preparation
    In large Dutch oven, brown beef, sausage and onion.
    Drain off fat.
    Stir in 1 cup cheese, green pepper, corn, soup, tomato sauce, salt and noodles.
    Place in a 13 x 9 x 2-inch baking pan. Sprinkle with remaining cheese.
    Cover and bake at 350\u00b0 for 35 minutes.
    Uncover and bake 10 minutes longer.

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