Reunion Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1/2 lb. bulk hot sausage
1 c. chopped onion
2 c. shredded Cheddar cheese, divided
1 green chopped pepper
1 can whole kernel corn, drained
1 can condensed tomato soup (undiluted)
1 (8 oz.) can tomato sauce
1/2 tsp. salt
1 (8 oz.) pkg. wide noodles, cooked and drained
Preparation
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In large Dutch oven, brown beef, sausage and onion.
Drain off fat.
Stir in 1 cup cheese, green pepper, corn, soup, tomato sauce, salt and noodles.
Place in a 13 x 9 x 2-inch baking pan. Sprinkle with remaining cheese.
Cover and bake at 350\u00b0 for 35 minutes.
Uncover and bake 10 minutes longer.
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