Pineapple Delight - cooking recipe

Ingredients

1 box vanilla wafers
2 c. powdered sugar
1/4 lb. margarine
2 eggs
1 c. pecans
1 large (16 oz.) can crushed pineapple

Preparation

Beat eggs.
Add sugar and margarine.
Cook in double boiler until thickens some.
Add pineapple and pecans.
Pour into 8 x 10-inch dish lined with vanilla wafers and alternate layers with wafers.
Refrigerate.
Serve with topping, if preferred.
This is Bob's favorite dessert.