Pecan Pie - cooking recipe

Ingredients

1 c. brown sugar
1/2 stick oleo, melted
1 c. chopped pecans
1 Tbsp. vanilla
1/2 c. water
2 Tbsp. Karo syrup

Preparation

Beat all together well except nuts.
Add nuts last.
Makes 1 pie.
Bake in pie crust at 375\u00b0.