Fannie May Cake - cooking recipe

Ingredients

1/2 c. margarine
1 c. sugar
4 eggs
1 tsp. vanilla
1 (16 oz.) can Hershey's syrup
1 c. plus 1 tsp. flour

Preparation

Cream the margarine and sugar.
Add eggs, vanilla, Hershey's syrup and flour to the margarine and sugar.
Bake at 350\u00b0 for 30 minutes.
Cool completely before frosting.