Tears On Your Pillow Pie - cooking recipe

Ingredients
    1/3 c. butter, melted
    1 1/2 c. brown sugar
    2 eggs
    1 Tbsp. all-purpose flour
    1/2 c. evaporated milk
    1 (9-inch) unbaked pie shell
Preparation
    In a large bowl, beat together the butter, brown sugar, eggs, flour and milk until well blended.
    Pour the filling into the pie shell.
    Bake in a 350\u00b0 oven for 35 minutes.
    Turn off the oven and leave the pie for 45 minutes to 1 hour.
    Serves 6 to 8.

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