Tears On Your Pillow Pie - cooking recipe
Ingredients
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1/3 c. butter, melted
1 1/2 c. brown sugar
2 eggs
1 Tbsp. all-purpose flour
1/2 c. evaporated milk
1 (9-inch) unbaked pie shell
Preparation
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In a large bowl, beat together the butter, brown sugar, eggs, flour and milk until well blended.
Pour the filling into the pie shell.
Bake in a 350\u00b0 oven for 35 minutes.
Turn off the oven and leave the pie for 45 minutes to 1 hour.
Serves 6 to 8.
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