Fluffy Salad - cooking recipe

Ingredients
    1 (3 oz.) pkg. orange jello
    1 (8 1/4 oz.) can crushed pineapple (unsweetened)
    2 (11 oz.) cans mandarin oranges
    1 (12 oz.) carton whipped topping
    1 (16 oz.) carton small curd cottage cheese
Preparation
    In bowl, mix cottage cheese, drained fruit and dry jello. Fold in whipped topping.
    Chill 20 minutes.

Leave a comment