Holiday Scampi - cooking recipe
Ingredients
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36 med. shrimp, cooked. approx. 1 lb.
1 Tbsp. olive oil
2 c. red bell pepper strips
1 c. green bell pepper strips
1/4 c. chopped parsley
1 Tbsp. chopped scallion
2 cloves garlic minced
2 Tbsp. fresh lemon juice
2 Tbsp. balsamic vinegar
2 tsp. dried basil, or 1/4 cup fresh, finely chopped
Preparation
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In a large non stick skillet at medium heat, warm the olive oil.
Add peppers and 2 Tbsp. parsley, scallion and garlic.
Saute until vegetables are tender, 4 to 5 minutes.
Add shrimp, lemon juice, vinegar and basil.
Stir fry one or two minutes.
Sprinkle with remaining parsley.
Serves 6.
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