Apple And ? Pie Filling Crisp - cooking recipe

Ingredients

3 large or 4 small apples
1/2 can pie filling of choice
1 to 1 1/4 c. Streusel Topping

Preparation

Cut apples with peeling on into pieces or slices and top with the pie filling of your choice.
Sprinkle with Streusel Topping. Prepare in 1-quart microwavable dish.