Pretzel Salad Torte - cooking recipe

Ingredients

2 2/3 c. crushed pretzels
1 1/2 sticks oleo
3 Tbsp. sugar
2 (8 oz.) pkg. cream cheese
1 c. sugar
1 large tub (12 oz.) Cool Whip
1 large pkg. strawberry Jell-O
2 c. boiling water
3/4 c. cold water
16 oz. box frozen strawberries, sweetened and thawed

Preparation

Dissolve Jell-O in boiling water.
Add cold water.
Let partially set, then add strawberries.
Pour over cream cheese mixture.