Party Sausage Balls - cooking recipe

Ingredients

3 c. Bisquick or biscuit mix
1 lb. hot sausage
1 (12 to 16 oz.) pkg. Cheddar cheese, grated
2 Tbsp. dried parsley flakes
1 Tbsp. Worcestershire sauce
1 tsp. minced onion
1 tsp. black pepper
1 tsp. oregano
1 tsp. garlic powder

Preparation

In a bowl combine all ingredients and mix well.
Roll into small balls.
Place on ungreased baking sheet and bake in a 375\u00b0 oven for 15 to 20 minutes or until brown.
Serve warm.
Yield: about 100 balls.