Great Grits Casserole - cooking recipe

Ingredients

1 c. grits
4 c. boiling water
2 c. (8 oz.) grated sharp cheese
1/4 tsp. cayenne pepper
1 tsp. salt
1/2 c. butter
2 eggs, beaten
1 tsp. parsley

Preparation

Cook grits as directed on package.
Add butter and pepper to hot grits.
Stir to mix.
Add 1 cup cheese.
Add some hot grits to eggs.
Combine eggs and grits.
Pour into 2-quart greased casserole.
Bake at 350\u00b0 for 50 minutes.
Top with remaining 1 cup cheese and parsley.
Bake additional 10 minutes.