Easy Holiday Squares - cooking recipe

Ingredients

1/2 c. sugar
1 c. butter
4 eggs
2 c. flour
1 tsp. vanilla
1 can pie filling

Preparation

Cream butter and sugar.
Add eggs and beat well.
Add flour and vanilla; beat well.
Spread evenly into a greased jelly roll pan. Score the top lightly with a knife to make squares.
Place 1 tablespoon pie filling in center of each square.
Sprinkle with powdered sugar while warm.
Bake at 350\u00b0 for 35 to 40 minutes.