Golden Goddess Punch - cooking recipe

Ingredients

2 (32 oz.) bottles or cans apricot nectar
3 (6 oz.) cans orange juice
2 cans unsweetened pineapple juice
1 c. lemon juice
2 qt. ginger ale
3 qt. crushed ice

Preparation

Mix ingredients and pour over ice in punch bowl.
Yield: 75 servings.