Potato Supreme - cooking recipe
Ingredients
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8 medium white potatoes
1/2 stick margarine, melted
2 c. sour cream
1 can cream of chicken soup
1/2 tsp. salt
1/4 tsp. pepper
3 green onions and tops, chopped (optional)
2 c. grated cheese
Preparation
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Cook potatoes (peeling on) until just tender.
Peel and grate potatoes coarsely.
Add butter, soup, sour cream, salt, pepper, onions and 1 1/2 cups cheese.
Mix well.
Bake in buttered casserole, uncovered, at 350\u00b0 for 30 minutes.
Place remaining cheese on top and bake 15 minutes more.
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