Danish Puff - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. flour
2 T. water

Preparation

Heat oven to 350\u00b0. Cut the butter or margarine into the flour. Sprinkle the water over the mixture and mix with a fork. Round into a ball and divide in half. Place each half in strips, side by side, on an ungreased baking sheet.