Sweet Potato Pie - cooking recipe
Ingredients
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3 to 4 large sweet potatoes (yams)
3/4 c. brown sugar (more or less)
1/4 to 1/2 c. butter
granulated sugar (optional)
pie crust
Preparation
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Cook sweet potatoes until soft; mash gently with butter.
Add brown sugar (to your liking); stir.
Bake pie crust 5 minutes in a 350\u00b0 oven.
Take out of oven; pour in sweet potato mixture and bake 10 to 20 minutes longer.
Sprinkle sugar on top (optional).
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