Cool Watermelon Soup(Low-Fat) - cooking recipe

Ingredients

4 c. pureed watermelon
1/2 c. finely chopped honeydew
1/2 c. finely chopped cantaloupe
1/2 c. scallions
1/2 c. fresh mint
mint (for garnish)

Preparation

Blend the first five ingredients together.
Chill.
Garnish with mint.