Pecan Tarts - cooking recipe

Ingredients

1 c. plain flour
1/2 c. soft butter
1/4 c. powdered sugar
3/4 c. brown sugar
1 tsp. soft butter
1 egg, slightly beaten
1 tsp. vanilla
1/4 tsp. salt
1/2 c. chopped pecans

Preparation

Mix the first 3 ingredients and divide into 24 pieces.
Press into muffin cups.