Meatza - cooking recipe

Ingredients

1 lb. ground beef (uncooked)
1/2 c. bread crumbs
1 (12 oz.) can Pet milk
1/2 tsp. garlic salt
1/2 (30 oz.) jar spaghetti sauce
1 can mushrooms
1 c. shredded Colby cheese
Parmesan cheese

Preparation

Mix together first 4 ingredients; spread into 9-inch pan. Pour spaghetti sauce over the top. Sprinkle mushrooms and cheese over the sauce. Sprinkle with Parmesan cheese. Bake at 375\u00b0 for 30 to 40 minutes.