Baked Tomatoes - cooking recipe

Ingredients

8 medium tomatoes
16 tsp. minced onion
4 tsp. dried basil
Mrs. Dash or Lawry's seasoned salt
4 tsp. margarine
8 Tbsp. Parmesan cheese
8 Tbsp. bread crumbs

Preparation

Wash tomatoes and slice in half.
On each cut side, put 1 teaspoon onion, 1/4 teaspoon basil and dash of the seasoned salt to taste.
Cover each with combination of bread crumbs and Parmesan cheese; dot with a dab of margarine.
Bake at 350\u00b0 about 30 minutes until soft and lightly browned.