Mom'S Cornbread - cooking recipe

Ingredients

1 c. white cornmeal
1/3 c. flour
dash of salt
buttermilk (to moisten)
1/8 tsp. soda
1 egg
1 heaping tsp. baking powder

Preparation

Mix all ingredients together and pour into well-greased muffin pan.
Bake at 450\u00b0 for 35 minutes or until brown.