Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen chopped broccoli, thawed and drained
1 (3/4 oz.) can cream of mushroom soup
1/2 c. mayonnaise
1 c. grated Cheddar cheese
1 small onion, chopped
1 egg, beaten
18 Ritz crackers, crushed
1/2 c. melted butter

Preparation

Preheat oven to 350\u00b0.
Generously grease a 9 x 12-inch dish. Combine the broccoli, soup, mayonnaise, cheese, onions and egg. Blend well.
Pour into a prepared dish.
Sprinkle with cracker crumbs and dot top with butter.
Bake about 35 minutes.