Pear-Pineapple Crisp - cooking recipe

Ingredients

3 c. old-fashioned oats
1/2 c. whole wheat flour
1/2 c. oil
1/4 c. water or fruit juice
1 tsp. vanilla
1/2 c. chopped nuts or dates

Preparation

Mix and spread over any type of thickened fruit.
Bake 45 minutes at 325\u00b0.