No Bake Cheesecake - cooking recipe

Ingredients

1 (9-inch) graham cracker crumb crust
1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can sweetened condensed milk
1/3 c. lemon juice
1 tsp. vanilla extract
1 can cherry or blueberry pie filling

Preparation

In a large mixing bowl, beat the cheese until fluffy. Gradually beat in milk until smooth. Stir in lemon juice and vanilla. Pour into pie crust.
Chill 3 hours or until set.
Zap it with your favorite topping.