Congealed Salad - cooking recipe

Ingredients

1 1/2 c. water
1 large pkg. cherry Jell-O
1 jar cherries
1 can crushed pineapple
1 c. cottage cheese
1 c. evaporated milk
1 bag marshmallows
3 Tbsp. mayonnaise
2 c. nuts

Preparation

Boil water.
Pour in Jell-O and mix well.
Add marshmallows and stir until partially melted.
Add milk, mayonnaise, pineapple, cherries, cottage cheese and nuts and stir thoroughly.
Place in refrigerator until congealed firmly.