Pistachio Salad - cooking recipe

Ingredients
    12 oz. Cool Whip
    1 box pistachio instant pudding
    1 large can pineapple, crushed
    handful mini marshmallows
    1/2 c. pecans
Preparation
    Mix pineapple, Cool Whip and marshmallows. Sprinkle pudding over mixture.
    Mix.
    Add nuts. Serve chilled.

Leave a comment