Cocktail Sausage Balls - cooking recipe

Ingredients

1 lb. hot bulk sausage
2 c. biscuit mix
1 (8 oz.) jar Cheez Whiz

Preparation

Combine sausage and biscuit mix.
Add cheese in a mixing bowl. Mix well. Shape into cocktail meatballs.
Place in baking pan. Bake in 300\u00b0 oven for 25 minutes or until lightly brown.
May be made ahead and frozen.
Reheat and serve.