Pork Chop Casserole - cooking recipe

Ingredients

4 pork chops
1 (4 oz.) can mushrooms
1 c. uncooked rice
1 (10 1/2 oz.) can onion soup
1 can chicken broth

Preparation

Brown pork chops.
Mix rice, soups and mushrooms in casserole dish.
Place browned chops on top.
Cover and bake 1 hour at 325\u00b0.