Smoked Sausage Noodle Bake - cooking recipe

Ingredients

8 oz. uncooked medium egg noodles
2 Tbsp. butter or magarine
1/2 c. chopped onion
1/2 c. chopped celery
1 can (17 oz.) creamy corn
1/2 c. sour cream
1/2 tsp. salt
dash of pepper
1 lb. smoked sausage

Preparation

Preheat oven to 350\u00b0.
Cook noodles according to package directions, drain.
Melt butter in small saucepan over medium heat.
Cook and stir onion and celery until crisp and tender. Combine noodles, onion mixture, corn, sour cream, salt and pepper in large bowl.
Pour into buttered shallow 2-quart baking dish. Cut sausage into bite-size pieces.
Arrange on top of noodles, push down partially into noodles.
Bake 40 minutes or until hot. Makes 4 to 6 servings.