Crowd Size Cole Slaw - cooking recipe
Ingredients
-
9 lb. cabbage
2 lb. carrots
1 qt. salad dressing
1/4 c. to 1/2 c. prepared mustard
1/4 c. sugar
2 cans crushed pineapple
Preparation
-
Grate cabbage and carrots.
Mix together remaining ingredients.
Add to cabbage and carrots.
Serves 125 people.
Leave a comment