Crowd Size Cole Slaw - cooking recipe

Ingredients
    9 lb. cabbage
    2 lb. carrots
    1 qt. salad dressing
    1/4 c. to 1/2 c. prepared mustard
    1/4 c. sugar
    2 cans crushed pineapple
Preparation
    Grate cabbage and carrots.
    Mix together remaining ingredients.
    Add to cabbage and carrots.
    Serves 125 people.

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