Blueberry Pie - cooking recipe

Ingredients
    1 c. Bisquick
    1/2 stick margarine
    2 Tbsp. boiling water
Preparation
    Mix Bisquick and margarine in 9-inch pie plate.
    Pour boiling water over butter mixture.
    Stir with a fork until dough forms soft ball and cleans pie plate.
    Pat dough evenly over the edge of pan.
    Pinch all over with fork.
    Bake 8 to 10 minutes at 450\u00b0.

Leave a comment