Blueberry Pie - cooking recipe
Ingredients
-
1 c. Bisquick
1/2 stick margarine
2 Tbsp. boiling water
Preparation
-
Mix Bisquick and margarine in 9-inch pie plate.
Pour boiling water over butter mixture.
Stir with a fork until dough forms soft ball and cleans pie plate.
Pat dough evenly over the edge of pan.
Pinch all over with fork.
Bake 8 to 10 minutes at 450\u00b0.
Leave a comment