"Spanish Potatoes" - cooking recipe

Ingredients

1 Tbsp. minced onion
2 Tbsp. chopped green pepper
2 Tbsp. chopped pimento
4 Tbsp. fat
2 c. diced, cold cooked potatoes
1/2 c. chopped cooked ham
1 tsp. salt
1/2 tsp. paprika

Preparation

Fry onion, pepper and pimento in fat until light brown.
Add potatoes, ham and seasoning; cook until thoroughly heated. Serves 4.