Old Fashioned Pound Cake - cooking recipe
Ingredients
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1 1/2 c. sugar
5 eggs
1 tsp. flavoring
1 c. Crisco
2 c. cake flour
dash of salt
Preparation
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Preheat oven to 325\u00b0.
Cream the sugar and Crisco.
Add other ingredients; mix well.
Bake at 325\u00b0 for 1 hour.
Very moist cake.
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