Old Fashioned Pound Cake - cooking recipe

Ingredients
    1 1/2 c. sugar
    5 eggs
    1 tsp. flavoring
    1 c. Crisco
    2 c. cake flour
    dash of salt
Preparation
    Preheat oven to 325\u00b0.
    Cream the sugar and Crisco.
    Add other ingredients; mix well.
    Bake at 325\u00b0 for 1 hour.
    Very moist cake.

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