Brownies - cooking recipe

Ingredients

1 c. sugar
4 eggs
1 stick butter
1 c. flour
1 tsp. baking powder
1 can chocolate syrup
nuts

Preparation

Cream together sugar, eggs and butter stick.
Then add flour, baking powder, chocolate syrup and nuts if desired.
Bake in 9x13 inch greased pan for 30 minutes at 350\u00b0.
Add frosting and serve.