Baked Potato Topper(Heart Healthy) - cooking recipe
Ingredients
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1 c. low-fat cottage cheese
2 tsp. lemon juice
1 Tbsp. skim milk
Preparation
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Mix ingredients in a blender; occasionally scrape sides of blender with a rubber spatula until mixture is smooth and creamy. Chill.
Serve over baked potatoes; garnish with green onion or parsley.
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