Texas Potatoes - cooking recipe

Ingredients

1 large pkg. frozen hash brown potatoes
1 lb. Velveeta, cubed
1 pt. Hellmann's mayonnaise
10 to 12 slices crisp bacon, cut into small pieces

Preparation

Mix all ingredients together.
Bake in 9 x 12-inch pan at 325\u00b0 for 1 1/2 hours.
Let brown in oven, then cover with foil for remainder of time.