Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 1/2 pkg. garlic cheese
1 large onion, chopped fine
1 stick butter
2 c. mushroom soup
1 tsp. Accent
1/2 c. blanched slivered almonds
black pepper (no salt)

Preparation

Cook onion in butter.
Cook broccoli.
Add soup and cheese. Stir until melted.
Add pepper, Accent and nuts.
Top with buttered crumbs.
Heat in oven thoroughly.
Freezes nicely.
Keeps indefinitely.