Sunburst Muffins - cooking recipe

Ingredients
    18 1/2 oz. box lemon supreme cake mix
    3 3/4 oz. instant lemon pudding mix
    1/2 c. vegetable oil
    1 c. buttermilk
    4 eggs
    3 Tbsp. fresh lemon juice
    6 Tbsp. fresh orange juice
    1 1/2 tsp. vanilla
    3 1/2 c. powdered sugar, sifted
Preparation
    Combine the first 5 ingredients and pour in greased miniature tins, filling cups 2/3 full.
    Bake in a 350\u00b0 oven for 10 minutes.

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