Sunburst Muffins - cooking recipe
Ingredients
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18 1/2 oz. box lemon supreme cake mix
3 3/4 oz. instant lemon pudding mix
1/2 c. vegetable oil
1 c. buttermilk
4 eggs
3 Tbsp. fresh lemon juice
6 Tbsp. fresh orange juice
1 1/2 tsp. vanilla
3 1/2 c. powdered sugar, sifted
Preparation
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Combine the first 5 ingredients and pour in greased miniature tins, filling cups 2/3 full.
Bake in a 350\u00b0 oven for 10 minutes.
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