Hello Dolly - cooking recipe
Ingredients
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1 stick butter
1 c. coconut
1 c. nuts
1 c. graham cracker crumbs
1 c. chocolate chips
1 can Eagle Brand milk
Preparation
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Melt butter in 9 x 13-inch pan.
Layer crumbs, coconut, chips and pecans.
Pour 1 can Eagle Brand milk on top.
Bake 25 minutes at 350\u00b0.
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