Hello Dolly - cooking recipe

Ingredients
    1 stick butter
    1 c. coconut
    1 c. nuts
    1 c. graham cracker crumbs
    1 c. chocolate chips
    1 can Eagle Brand milk
Preparation
    Melt butter in 9 x 13-inch pan.
    Layer crumbs, coconut, chips and pecans.
    Pour 1 can Eagle Brand milk on top.
    Bake 25 minutes at 350\u00b0.

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